Category Seafood

Shrimps with broccoli and potatoes
Seafood

Shrimps with broccoli and potatoes

Ingredients for making shrimp with broccoli and potatoes Fresh tiger shrimps peeled fresh 400 grams Medium sized potatoes 2-3 pieces Fresh broccoli cabbage 200 grams Cream 20% fat 1/2 cup Curry spice (powder) 2 tablespoons butter for frying Salt to taste Pepper ground black to taste Main ingredients Shrimp, Broccoli, Potato Portion 4 servings Print this list Inappropriate products?

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Seafood

Squid in sour cream sauce

Ingredients for cooking squid in sour cream sauce Squid (raw) 500 grams Onions 1 piece Sour cream 150 grams Flour 2 tablespoons Greens to taste Vegetable oil to taste Main ingredients Squids, Sour cream Portions 4 servings Print this list Foods not suitable? Choose a similar recipe from others!
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Seafood

Shrimps with broccoli and potatoes

Ingredients for making shrimp with broccoli and potatoes Fresh tiger shrimps peeled fresh 400 grams Medium sized potatoes 2-3 pieces Fresh broccoli cabbage 200 grams Cream 20% fat 1/2 cup Curry spice (powder) 2 tablespoons butter for frying Salt to taste Pepper ground black to taste Main ingredients Shrimp, Broccoli, Potato Portion 4 servings Print this list Inappropriate products?
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Seafood

Tom Yam Kung (with shrimp)

Ingredients for making tom yam kung (with shrimp) Chicken broth 2 liters Shrimps king or tiger fresh 250 grams Oyster mushrooms or shiitake or champignons fresh 250 grams Tomatoes small dense 2 pieces Lemongrass 1 stalk Galangal root (1 cm long) 1 piece Leaves kaffir lime 5-6 pieces Medium-sized lime 1 piece Fish sauce 3-4 tablespoons medium-sized chili pepper 2-3 pieces Fresh cilantro to taste Salt to taste Sugar to taste Main ingredients Shrimps, Lime, Mushrooms Portion 8 servings World cuisine BUT iatskaya, Eastern Cuisine Print a list of products not suitable?
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Seafood

Mussels with vegetables

Ingredients for making mussels with vegetables Frozen mussels 500 grams (1 pack) Onions 1 piece (large) Sweet lettuce pepper (red) 1 piece (large) Canned corn 1 can (380 grams) Olive oil 2 tablespoons Soy sauce 1-2 tablespoons Butter 50 grams Main ingredients Mussels and scallops, Corn, Onions, Peppers Serving 2 servings World cuisine Mexican cuisine Print this list Foods not suitable?
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Seafood

Julienne with squid and mushrooms

Ingredients for making julienne with squid and mushrooms Squids (peeled, frozen) 500 grams Onions 1 piece Fresh mushrooms champignons 150-200 grams Sour cream 200 grams Hard cheese 100 grams Vegetable oil 3 tablespoons Salt to taste Main ingredients Squids, Onions, Mushrooms, Sour cream Portion 2 servings World cuisine French cuisine Print this list Inappropriate products?
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Seafood

Baked squid with cheese

Ingredients for making baked squid with cheese Squid (fresh, peeled) 500 grams Onions 1 piece Sweet Bulgarian pepper (red, green or yellow) 1 piece Mayonnaise 2 tablespoons Hard cheese 150 grams Salt to taste Ground black pepper to taste Butter 2 tablespoons Main ingredients Squid, Onion, Pepper, Oil Portion 2 servings World cuisine American cuisine Print this list Foods not suitable?
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Seafood

Fried mussels with onions

Ingredients for preparing fried mussels with onions Frozen mussels 500 grams Onions large size 1 piece Lime medium size 1/2 part Olive oil for frying Ground black pepper to taste Salt to taste Main ingredients Mussels and scallops, Onion Portion 3 servings Print list Not suitable products?
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Seafood

Stuffed Squid with Mushrooms and Rice

Ingredients for the preparation of stuffed squid with mushrooms and rice Squid carcass medium-sized (frozen) 3 pieces (400 grams) Long grain 100-150 grams Fresh mushrooms 200 grams Onion 100 grams Hard cheese 100 grams Sour cream or mayonnaise 3-4 tablespoons Salt to taste Ground black pepper to taste Vegetable oil for frying Main ingredients Squids, Mushrooms, Rice Portioning 8 servings Print this list Inappropriate products?
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Seafood

Mussels in tomato sauce

Ingredients for making mussels in tomato sauce Tomatoes 800 grams Garlic 3 cloves Mussels peeled 500 grams Vegetable oil 2 tablespoons white wine vinegar 2 tablespoons Salt to taste Black ground pepper to taste Basil dried ground to taste Main ingredients Mussels and scallops, Tomato, Garlic Portion 2 servings World Cuisine Greek Cuisine Print this list Products not suitable?
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Seafood

Mussels in a creamy sauce

Ingredients for making mussels in a creamy sauce Mussels, frozen 500 grams Onions 1 piece (small) Garlic 2-4 teeth Parsley 2-3 branches Liquid cream (20% fat) 200 milliliters Butter 100 grams Salt to taste Main ingredients Mussels and scallops, Onions, Garlic, Butter, Cream Portion 2 portions World Cuisine Russian Cuisine Print this list Products not suitable?
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Seafood

Shrimp in Lemon Sauce

Ingredients for making shrimp in lemon sauce Fresh-frozen shrimps (large or king) 1 kilogram (about 20 pieces) Lemon 1 piece Garlic 1-2 teeth Vegetable oil 1/3 cup Parsley (fresh herbs) 2-3 branches Dry white wine 50 milliliters Water refined 100 milliliters Sifted wheat flour 1 teaspoon Ground nutmeg on the tip of a knife Dried ground ginger on the knife tip Ground black pepper to taste Salt to taste Main ingredients Shrimp, Garlic, Lemon Portion 1 serving World cuisine Russian cuisine i print list inappropriate products?
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Seafood

Braised squid

Ingredients for cooking stewed squids Squids (fresh-frozen) 700 grams Onions 1-2 pieces (medium) Sour cream 250 milliliters Butter 2 tablespoons Salt to taste Ground black pepper to taste Parsley to taste (for serving) Main ingredients Squids, Onions, Sour cream Portion 1 portion World cuisine Russian cuisine Print list Inappropriate products?
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Seafood

Shrimp in tempura

Ingredients for cooking shrimps in tempura Tiger shrimps 13-14 pieces Chicken egg 1 piece Purified water (ice) 1 cup Ice 3 cubes Flour for tempura 100 grams per batter and 50 grams for sprinkling Sesame oil (for frying) as needed Basic ingredients Shrimps, Eggs, Flour Portion 2 servings World cuisine Asian, Oriental cuisine Print this list Inappropriate products?
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Seafood

Stuffed squid

Ingredients for the preparation of stuffed squid Squid carcasses, peeled, frozen, large size 3-4 pieces Fresh champignons 200-300 grams Butter 50 grams Eggs 2-3 pieces Onions large size 1 piece Onions green (feather) 30 grams Semi-hard cheese 100 grams Sour cream 200 milliliters Mayonnaise 200 milliliters Wheat flour 1 tablespoon Parsley fresh to taste Salt to taste Ground black pepper to taste Main ingredients Squids, Onions, Eggs, Mushrooms Portion 10 servings Print list Inappropriate product s?
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Seafood

Shrimp in a slow cooker

Ingredients for cooking shrimp in a slow cooker General products: Shrimps, boiled and frozen, unpeeled (medium size) 500 grams Salt to taste Lemon 1 piece First option: Ground black pepper to taste Purified water 3 multi-glasses Second option: Dill 3-4 branches - or to taste Parsley 3-4 pieces - or to taste Garlic 1-2 teeth or to taste Purified water 2 multi-glasses Black pepper with peas 2-3 pieces or to taste Pepper sweet peas 2-3 pieces or to taste Laurel sheet 2-3 pieces Third option : Vegetable oil 2-3 tablespoons Garlic 4 zu tsa Parsley 2-3 branches Seasoning "mixture of five pepper" taste Key Ingredients Shrimp, garlic, green, portioned 1 serving Russian cuisine World Cuisine Print a list of products not suitable?
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Seafood

Stuffed squid in a slow cooker

Ingredients for cooking stuffed squid in a slow cooker Squid carcasses peeled large size (frozen) 3 pieces Medium-sized carrots 1 piece White onion large 1 piece Zucchini medium-sized 1 piece Rice long-grain 0.25 multi-cups Red ground pepper to taste Seasoning for fish to taste Salt to taste Black ground pepper to taste Soy sauce 2 tablespoons refined vegetable oil for frying Hot water 120 milliliters Main ingredients Squids, Onions, Carrots, Zucchini, Rice Porzio 9 servings Print list Inappropriate products?
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Seafood

Shrimp Rice

Ingredients for making rice with shrimp Prawn peeled 300 grams Long-grain rice 1 cup Olive oil 25 milliliters Salt to taste Garlic 1-2 cloves Soy sauce 2 tablespoons Purified water 2 cups Main ingredients Shrimp, Rice Portion 4 servings World cuisine Russian cuisine Print list Not do the products fit?
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Seafood

Rice with Shrimp and Vegetables

Ingredients for making rice with shrimp and vegetables Round-grain rice 1 cup frozen peeled shrimps 450 grams Frozen vegetable mix 450 grams Green onions 2 buns Onions 1 piece (medium) Olive oil 2 tablespoons (optional) Salt to taste Ground pepper mixture to taste Soya sauce to taste Main ingredients Shrimp, Corn, Onion, Carrot, Rice Portion 4 servings World cuisine Asian, Oriental cuisine Print this list Foods not suitable?
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Seafood

Shrimp with rice in sauce

Ingredients for making shrimp with rice in sauce For rice Long grain 1 cup Refined water 2 cups Vegetable oil 1 tablespoon Shrimp in sauce Refined frozen shrimp 600 grams Butter 50 grams Cream 250 milliliters Garlic 2-3 cloves White pepper to taste Salt to taste Main ingredients Shrimp, Butter, Cream, Rice Portion 4 servings World cuisine Russian cuisine Print this list Foods not suitable?
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Seafood

Shrimp Fried Rice

Ingredients for making fried rice with shrimp Main products: Jasmine rice (boiled until fully cooked) 240-260 grams Shrimps (frozen, semi-prepared) 10-12 pieces (large) Chicken egg 2 pieces Sesame oil 2-3 tablespoons purified water 150-200 milliliters Vegetables and greens: Carrots 1 piece (small) Pepper sweet 1 piece Garlic 2 cloves Green onion 4-5 feathers Green peas (fresh) 6 tablespoons Ginger (root) 1 piece (5 centimeters long, 1 diameter, 5 centimeters) Seasonings, spices and sauces: Soy sauce 3 tablespoons Sauce oyster 3 tablespoons Fish sauce 1 teaspoon Sugar 1/2 teaspoon Main ingredients Shrimp, Peas, Onions, Carrots, Peppers, Rice Portions 2-3 World Cuisine Asian, Oriental cuisine Print this list Foods not suitable?
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