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The Best Restaurants in America, According to Yelp


And some of them aren’t even expensive

Yelp/Bluestem Bar

At this point, our favorite app to use is Yelp. We tweet and we Instagram, but we are absolutely addicted to reading Yelp reviews and learning as much as we can about restaurants we’ve loved, restaurants we’ve hated, and restaurants on our “someday” list.

Yelpers get real with you real fast, and will expose the good, the bad, and the ugly about a place, all before you’ve even made a reservation. Sometimes Yelp photos and tips have helped us pre-plan our dinner orders before we’ve even seen the menu.

Yelp also employs internal researchers who are always working to develop new ways to make their treasure trove of reviews useful to diners. That’s why The Daily Meal was elated to get an exclusive look at a list of the most popular sit-down restaurants in America based on an algorithm that interprets a restaurant’s star rating and the volume of reviews devoted to it.

Yelp’s list runs the gamut from fancy to familiar, but all of these have earned plaudits from Yelp reviewers for providing excellent dining-in experiences. These restaurants may not have earned Michelin stars, but they’ve statistically done the best job of making nearly everyone very happy — which is no easy feat. We pulled some of the most telling reviews — leaving in place the Yelpers’ sometimes-dodgy grammar and capitalization —and included them below, because whether the place in question is a sports bar or a Thai restaurant, the reviews don’t lie. These are the best sit-down restaurants in America, according to Yelp.


This Is the Best Food City in America, According to Yelp

Beyond being a source for user-generated restaurant reviews, Yelp often takes those reviews and turns them into data, with ranked lists like “The 100 Best Places to Eat in 2019” and “The Ten Most Popular Dishes in the Country” determined by user ratings. The latest? “The Top U.S. Foodie Destinations of 2020,” which recognizes five cities and one island for having exciting, dynamic food scenes, with one big winner.

To generate the winners, Yelp’s Data Science team looked at cities that had the highest ratings from visitors, as well as which restaurants and businesses in those cities the customers were loving. In the end, Asheville, North Carolina came out on top, which Yelp dubbed a “regional-food powerhouse” with a slew of restaurants, breweries, and food businesses “powered by generations-old family farms.” Portland, Oregon Charleston, South Carolina Maui and Honolulu in Hawaii and New Orleans, Louisiana also made the list.

If you’re planning on visiting Asheville soon, we’ve got a restaurant guide straight from Katie Button, a Food & Wine Best New Chef alum and chef-owner of two local restaurants, Button & Co. and Cúrate, her iconic Spanish tapas destination. She recommends ordering the croque madame at OWL Bakery, where the team smothers thick toast in mustard, ham, cheese, bຜhamel, dressed greens, and a soft-boiled egg. For a blowout meal, Cucina 24 has an affordable (and creative) tasting menu, she says. If it’s cured meat you want, your best bet is going straight to Cúrate—if you ask to buy any of their meats, the team will slice them and sell them to you at a special retail price.

We can also speak to the city’s beer scene—it’s home to an ambitious, experimental community of brewers who are making everything from wild peach lager to a Thai green curry-inspired beer. (Not to mention, some serve great food along with their brews, too.) These eight are our top picks: Bhramari Brewing Company, Brouwerïj Cursus Kĕmē, Burial Beer Company, Green Man Brewery, Highland Brewing, Wedge Brewing Company, and Zebulon Artisan Ales.


This Is the Best Food City in America, According to Yelp

Beyond being a source for user-generated restaurant reviews, Yelp often takes those reviews and turns them into data, with ranked lists like “The 100 Best Places to Eat in 2019” and “The Ten Most Popular Dishes in the Country” determined by user ratings. The latest? “The Top U.S. Foodie Destinations of 2020,” which recognizes five cities and one island for having exciting, dynamic food scenes, with one big winner.

To generate the winners, Yelp’s Data Science team looked at cities that had the highest ratings from visitors, as well as which restaurants and businesses in those cities the customers were loving. In the end, Asheville, North Carolina came out on top, which Yelp dubbed a “regional-food powerhouse” with a slew of restaurants, breweries, and food businesses “powered by generations-old family farms.” Portland, Oregon Charleston, South Carolina Maui and Honolulu in Hawaii and New Orleans, Louisiana also made the list.

If you’re planning on visiting Asheville soon, we’ve got a restaurant guide straight from Katie Button, a Food & Wine Best New Chef alum and chef-owner of two local restaurants, Button & Co. and Cúrate, her iconic Spanish tapas destination. She recommends ordering the croque madame at OWL Bakery, where the team smothers thick toast in mustard, ham, cheese, bຜhamel, dressed greens, and a soft-boiled egg. For a blowout meal, Cucina 24 has an affordable (and creative) tasting menu, she says. If it’s cured meat you want, your best bet is going straight to Cúrate—if you ask to buy any of their meats, the team will slice them and sell them to you at a special retail price.

We can also speak to the city’s beer scene—it’s home to an ambitious, experimental community of brewers who are making everything from wild peach lager to a Thai green curry-inspired beer. (Not to mention, some serve great food along with their brews, too.) These eight are our top picks: Bhramari Brewing Company, Brouwerïj Cursus Kĕmē, Burial Beer Company, Green Man Brewery, Highland Brewing, Wedge Brewing Company, and Zebulon Artisan Ales.


This Is the Best Food City in America, According to Yelp

Beyond being a source for user-generated restaurant reviews, Yelp often takes those reviews and turns them into data, with ranked lists like “The 100 Best Places to Eat in 2019” and “The Ten Most Popular Dishes in the Country” determined by user ratings. The latest? “The Top U.S. Foodie Destinations of 2020,” which recognizes five cities and one island for having exciting, dynamic food scenes, with one big winner.

To generate the winners, Yelp’s Data Science team looked at cities that had the highest ratings from visitors, as well as which restaurants and businesses in those cities the customers were loving. In the end, Asheville, North Carolina came out on top, which Yelp dubbed a “regional-food powerhouse” with a slew of restaurants, breweries, and food businesses “powered by generations-old family farms.” Portland, Oregon Charleston, South Carolina Maui and Honolulu in Hawaii and New Orleans, Louisiana also made the list.

If you’re planning on visiting Asheville soon, we’ve got a restaurant guide straight from Katie Button, a Food & Wine Best New Chef alum and chef-owner of two local restaurants, Button & Co. and Cúrate, her iconic Spanish tapas destination. She recommends ordering the croque madame at OWL Bakery, where the team smothers thick toast in mustard, ham, cheese, bຜhamel, dressed greens, and a soft-boiled egg. For a blowout meal, Cucina 24 has an affordable (and creative) tasting menu, she says. If it’s cured meat you want, your best bet is going straight to Cúrate—if you ask to buy any of their meats, the team will slice them and sell them to you at a special retail price.

We can also speak to the city’s beer scene—it’s home to an ambitious, experimental community of brewers who are making everything from wild peach lager to a Thai green curry-inspired beer. (Not to mention, some serve great food along with their brews, too.) These eight are our top picks: Bhramari Brewing Company, Brouwerïj Cursus Kĕmē, Burial Beer Company, Green Man Brewery, Highland Brewing, Wedge Brewing Company, and Zebulon Artisan Ales.


This Is the Best Food City in America, According to Yelp

Beyond being a source for user-generated restaurant reviews, Yelp often takes those reviews and turns them into data, with ranked lists like “The 100 Best Places to Eat in 2019” and “The Ten Most Popular Dishes in the Country” determined by user ratings. The latest? “The Top U.S. Foodie Destinations of 2020,” which recognizes five cities and one island for having exciting, dynamic food scenes, with one big winner.

To generate the winners, Yelp’s Data Science team looked at cities that had the highest ratings from visitors, as well as which restaurants and businesses in those cities the customers were loving. In the end, Asheville, North Carolina came out on top, which Yelp dubbed a “regional-food powerhouse” with a slew of restaurants, breweries, and food businesses “powered by generations-old family farms.” Portland, Oregon Charleston, South Carolina Maui and Honolulu in Hawaii and New Orleans, Louisiana also made the list.

If you’re planning on visiting Asheville soon, we’ve got a restaurant guide straight from Katie Button, a Food & Wine Best New Chef alum and chef-owner of two local restaurants, Button & Co. and Cúrate, her iconic Spanish tapas destination. She recommends ordering the croque madame at OWL Bakery, where the team smothers thick toast in mustard, ham, cheese, bຜhamel, dressed greens, and a soft-boiled egg. For a blowout meal, Cucina 24 has an affordable (and creative) tasting menu, she says. If it’s cured meat you want, your best bet is going straight to Cúrate—if you ask to buy any of their meats, the team will slice them and sell them to you at a special retail price.

We can also speak to the city’s beer scene—it’s home to an ambitious, experimental community of brewers who are making everything from wild peach lager to a Thai green curry-inspired beer. (Not to mention, some serve great food along with their brews, too.) These eight are our top picks: Bhramari Brewing Company, Brouwerïj Cursus Kĕmē, Burial Beer Company, Green Man Brewery, Highland Brewing, Wedge Brewing Company, and Zebulon Artisan Ales.


This Is the Best Food City in America, According to Yelp

Beyond being a source for user-generated restaurant reviews, Yelp often takes those reviews and turns them into data, with ranked lists like “The 100 Best Places to Eat in 2019” and “The Ten Most Popular Dishes in the Country” determined by user ratings. The latest? “The Top U.S. Foodie Destinations of 2020,” which recognizes five cities and one island for having exciting, dynamic food scenes, with one big winner.

To generate the winners, Yelp’s Data Science team looked at cities that had the highest ratings from visitors, as well as which restaurants and businesses in those cities the customers were loving. In the end, Asheville, North Carolina came out on top, which Yelp dubbed a “regional-food powerhouse” with a slew of restaurants, breweries, and food businesses “powered by generations-old family farms.” Portland, Oregon Charleston, South Carolina Maui and Honolulu in Hawaii and New Orleans, Louisiana also made the list.

If you’re planning on visiting Asheville soon, we’ve got a restaurant guide straight from Katie Button, a Food & Wine Best New Chef alum and chef-owner of two local restaurants, Button & Co. and Cúrate, her iconic Spanish tapas destination. She recommends ordering the croque madame at OWL Bakery, where the team smothers thick toast in mustard, ham, cheese, bຜhamel, dressed greens, and a soft-boiled egg. For a blowout meal, Cucina 24 has an affordable (and creative) tasting menu, she says. If it’s cured meat you want, your best bet is going straight to Cúrate—if you ask to buy any of their meats, the team will slice them and sell them to you at a special retail price.

We can also speak to the city’s beer scene—it’s home to an ambitious, experimental community of brewers who are making everything from wild peach lager to a Thai green curry-inspired beer. (Not to mention, some serve great food along with their brews, too.) These eight are our top picks: Bhramari Brewing Company, Brouwerïj Cursus Kĕmē, Burial Beer Company, Green Man Brewery, Highland Brewing, Wedge Brewing Company, and Zebulon Artisan Ales.


This Is the Best Food City in America, According to Yelp

Beyond being a source for user-generated restaurant reviews, Yelp often takes those reviews and turns them into data, with ranked lists like “The 100 Best Places to Eat in 2019” and “The Ten Most Popular Dishes in the Country” determined by user ratings. The latest? “The Top U.S. Foodie Destinations of 2020,” which recognizes five cities and one island for having exciting, dynamic food scenes, with one big winner.

To generate the winners, Yelp’s Data Science team looked at cities that had the highest ratings from visitors, as well as which restaurants and businesses in those cities the customers were loving. In the end, Asheville, North Carolina came out on top, which Yelp dubbed a “regional-food powerhouse” with a slew of restaurants, breweries, and food businesses “powered by generations-old family farms.” Portland, Oregon Charleston, South Carolina Maui and Honolulu in Hawaii and New Orleans, Louisiana also made the list.

If you’re planning on visiting Asheville soon, we’ve got a restaurant guide straight from Katie Button, a Food & Wine Best New Chef alum and chef-owner of two local restaurants, Button & Co. and Cúrate, her iconic Spanish tapas destination. She recommends ordering the croque madame at OWL Bakery, where the team smothers thick toast in mustard, ham, cheese, bຜhamel, dressed greens, and a soft-boiled egg. For a blowout meal, Cucina 24 has an affordable (and creative) tasting menu, she says. If it’s cured meat you want, your best bet is going straight to Cúrate—if you ask to buy any of their meats, the team will slice them and sell them to you at a special retail price.

We can also speak to the city’s beer scene—it’s home to an ambitious, experimental community of brewers who are making everything from wild peach lager to a Thai green curry-inspired beer. (Not to mention, some serve great food along with their brews, too.) These eight are our top picks: Bhramari Brewing Company, Brouwerïj Cursus Kĕmē, Burial Beer Company, Green Man Brewery, Highland Brewing, Wedge Brewing Company, and Zebulon Artisan Ales.


This Is the Best Food City in America, According to Yelp

Beyond being a source for user-generated restaurant reviews, Yelp often takes those reviews and turns them into data, with ranked lists like “The 100 Best Places to Eat in 2019” and “The Ten Most Popular Dishes in the Country” determined by user ratings. The latest? “The Top U.S. Foodie Destinations of 2020,” which recognizes five cities and one island for having exciting, dynamic food scenes, with one big winner.

To generate the winners, Yelp’s Data Science team looked at cities that had the highest ratings from visitors, as well as which restaurants and businesses in those cities the customers were loving. In the end, Asheville, North Carolina came out on top, which Yelp dubbed a “regional-food powerhouse” with a slew of restaurants, breweries, and food businesses “powered by generations-old family farms.” Portland, Oregon Charleston, South Carolina Maui and Honolulu in Hawaii and New Orleans, Louisiana also made the list.

If you’re planning on visiting Asheville soon, we’ve got a restaurant guide straight from Katie Button, a Food & Wine Best New Chef alum and chef-owner of two local restaurants, Button & Co. and Cúrate, her iconic Spanish tapas destination. She recommends ordering the croque madame at OWL Bakery, where the team smothers thick toast in mustard, ham, cheese, bຜhamel, dressed greens, and a soft-boiled egg. For a blowout meal, Cucina 24 has an affordable (and creative) tasting menu, she says. If it’s cured meat you want, your best bet is going straight to Cúrate—if you ask to buy any of their meats, the team will slice them and sell them to you at a special retail price.

We can also speak to the city’s beer scene—it’s home to an ambitious, experimental community of brewers who are making everything from wild peach lager to a Thai green curry-inspired beer. (Not to mention, some serve great food along with their brews, too.) These eight are our top picks: Bhramari Brewing Company, Brouwerïj Cursus Kĕmē, Burial Beer Company, Green Man Brewery, Highland Brewing, Wedge Brewing Company, and Zebulon Artisan Ales.


This Is the Best Food City in America, According to Yelp

Beyond being a source for user-generated restaurant reviews, Yelp often takes those reviews and turns them into data, with ranked lists like “The 100 Best Places to Eat in 2019” and “The Ten Most Popular Dishes in the Country” determined by user ratings. The latest? “The Top U.S. Foodie Destinations of 2020,” which recognizes five cities and one island for having exciting, dynamic food scenes, with one big winner.

To generate the winners, Yelp’s Data Science team looked at cities that had the highest ratings from visitors, as well as which restaurants and businesses in those cities the customers were loving. In the end, Asheville, North Carolina came out on top, which Yelp dubbed a “regional-food powerhouse” with a slew of restaurants, breweries, and food businesses “powered by generations-old family farms.” Portland, Oregon Charleston, South Carolina Maui and Honolulu in Hawaii and New Orleans, Louisiana also made the list.

If you’re planning on visiting Asheville soon, we’ve got a restaurant guide straight from Katie Button, a Food & Wine Best New Chef alum and chef-owner of two local restaurants, Button & Co. and Cúrate, her iconic Spanish tapas destination. She recommends ordering the croque madame at OWL Bakery, where the team smothers thick toast in mustard, ham, cheese, bຜhamel, dressed greens, and a soft-boiled egg. For a blowout meal, Cucina 24 has an affordable (and creative) tasting menu, she says. If it’s cured meat you want, your best bet is going straight to Cúrate—if you ask to buy any of their meats, the team will slice them and sell them to you at a special retail price.

We can also speak to the city’s beer scene—it’s home to an ambitious, experimental community of brewers who are making everything from wild peach lager to a Thai green curry-inspired beer. (Not to mention, some serve great food along with their brews, too.) These eight are our top picks: Bhramari Brewing Company, Brouwerïj Cursus Kĕmē, Burial Beer Company, Green Man Brewery, Highland Brewing, Wedge Brewing Company, and Zebulon Artisan Ales.


This Is the Best Food City in America, According to Yelp

Beyond being a source for user-generated restaurant reviews, Yelp often takes those reviews and turns them into data, with ranked lists like “The 100 Best Places to Eat in 2019” and “The Ten Most Popular Dishes in the Country” determined by user ratings. The latest? “The Top U.S. Foodie Destinations of 2020,” which recognizes five cities and one island for having exciting, dynamic food scenes, with one big winner.

To generate the winners, Yelp’s Data Science team looked at cities that had the highest ratings from visitors, as well as which restaurants and businesses in those cities the customers were loving. In the end, Asheville, North Carolina came out on top, which Yelp dubbed a “regional-food powerhouse” with a slew of restaurants, breweries, and food businesses “powered by generations-old family farms.” Portland, Oregon Charleston, South Carolina Maui and Honolulu in Hawaii and New Orleans, Louisiana also made the list.

If you’re planning on visiting Asheville soon, we’ve got a restaurant guide straight from Katie Button, a Food & Wine Best New Chef alum and chef-owner of two local restaurants, Button & Co. and Cúrate, her iconic Spanish tapas destination. She recommends ordering the croque madame at OWL Bakery, where the team smothers thick toast in mustard, ham, cheese, bຜhamel, dressed greens, and a soft-boiled egg. For a blowout meal, Cucina 24 has an affordable (and creative) tasting menu, she says. If it’s cured meat you want, your best bet is going straight to Cúrate—if you ask to buy any of their meats, the team will slice them and sell them to you at a special retail price.

We can also speak to the city’s beer scene—it’s home to an ambitious, experimental community of brewers who are making everything from wild peach lager to a Thai green curry-inspired beer. (Not to mention, some serve great food along with their brews, too.) These eight are our top picks: Bhramari Brewing Company, Brouwerïj Cursus Kĕmē, Burial Beer Company, Green Man Brewery, Highland Brewing, Wedge Brewing Company, and Zebulon Artisan Ales.


This Is the Best Food City in America, According to Yelp

Beyond being a source for user-generated restaurant reviews, Yelp often takes those reviews and turns them into data, with ranked lists like “The 100 Best Places to Eat in 2019” and “The Ten Most Popular Dishes in the Country” determined by user ratings. The latest? “The Top U.S. Foodie Destinations of 2020,” which recognizes five cities and one island for having exciting, dynamic food scenes, with one big winner.

To generate the winners, Yelp’s Data Science team looked at cities that had the highest ratings from visitors, as well as which restaurants and businesses in those cities the customers were loving. In the end, Asheville, North Carolina came out on top, which Yelp dubbed a “regional-food powerhouse” with a slew of restaurants, breweries, and food businesses “powered by generations-old family farms.” Portland, Oregon Charleston, South Carolina Maui and Honolulu in Hawaii and New Orleans, Louisiana also made the list.

If you’re planning on visiting Asheville soon, we’ve got a restaurant guide straight from Katie Button, a Food & Wine Best New Chef alum and chef-owner of two local restaurants, Button & Co. and Cúrate, her iconic Spanish tapas destination. She recommends ordering the croque madame at OWL Bakery, where the team smothers thick toast in mustard, ham, cheese, bຜhamel, dressed greens, and a soft-boiled egg. For a blowout meal, Cucina 24 has an affordable (and creative) tasting menu, she says. If it’s cured meat you want, your best bet is going straight to Cúrate—if you ask to buy any of their meats, the team will slice them and sell them to you at a special retail price.

We can also speak to the city’s beer scene—it’s home to an ambitious, experimental community of brewers who are making everything from wild peach lager to a Thai green curry-inspired beer. (Not to mention, some serve great food along with their brews, too.) These eight are our top picks: Bhramari Brewing Company, Brouwerïj Cursus Kĕmē, Burial Beer Company, Green Man Brewery, Highland Brewing, Wedge Brewing Company, and Zebulon Artisan Ales.