Video

Green borscht recipe for a delicious and light soup


Ingredients for making green borscht recipe for a delicious and light soup

  1. Pork 1 kg
  2. Spinach 1 bunch
  3. Sorrel 1 bunch
  4. Green onion 1 bunch
  5. Potato 4 pcs.
  6. Carrot 120 g
  7. Onions 150 g
  8. Rice 110 g
  9. 5 eggs
  10. Vegetable oil 30 g
  11. Salt to taste
  12. Sour cream (to serve) to taste
  13. Water 3 L
  • Main Ingredients: Pork, Potato, Onion, Carrot, Sorrel, Spinach, Sour Cream, Rice
  • Serving 5 servings
  • World CuisineUkrainian Cuisine

Inventory:

pot, knife

Cooking green borscht recipe for a delicious and light soup: