Curd casserole in a microwave oven

Ingredients for cooking cottage cheese casseroles in a microwave oven

  1. Curd 300 grams
  2. Egg 2 pcs.
  3. Butter 1 tbsp
  4. Soda 0.5 tsp
  5. Semolina 2 tbsp
  6. Sugar 3 tbsp
  • Main ingredients
  • Serving 3 servings


Microwave, plate

Cooking cottage cheese casseroles in a microwave oven:

Step 1: .

Put the cottage cheese in a deep bowl. Mash with a spoon. We will break 2 eggs into cottage cheese and mix. Add butter, soda, semolina, sugar and mix thoroughly until smooth.
We put in the microwave for 9-10 minutes. Close the lid.
We take out and turn the casserole over. We set for another 9-10 minutes. Now without a cover.
It turned out a very tasty casserole. After standing a little, the casserole hardens and can be eaten without a spoon.