Oven ingredients for cooking chicken wings in soy sauce in the oven
- 1.5 kg chicken wings
- Soy sauce 50 milliliters
- Curry 1 teaspoon
- Vegetable oil 1-2 tablespoons
- Main Ingredients Chicken
- Portion 5-6
Deep plate, tablespoon, disposable paper towels, baking tray, hot pot holders.
Cooking chicken wings in soy sauce in the oven:
Step 1: Prepare the chicken wings.
Rinse thawed chicken wings in cold water, and then dry them with disposable paper towels.
Step 2: Marinate the chicken wings in soy sauce.
In a deep bowl, mix soy sauce, curry seasoning and a little vegetable oil. Stir the marinade. Dip the chicken wings in a plate with soy sauce and curry and mix everything well together so that the marinade completely covers the meat.
Leave the chicken wings to marinate on 30-50 minutes.
Step 3: Bake the chicken wings in the soy sauce in the oven.
Set the oven to warm up 200 degrees Celsius. Evenly, in one layer, so that they would not cover each other, spread the chicken wings on a baking sheet (do not lubricate, since the marinade is with vegetable oil). Put everything in the oven on 45-60 minutes. Open the oven periodically and shake the pan slightly so that the wings do not stick and stick to it. At the very end, if your oven has a “grill” mode, set it for a few minutes, while increasing the temperature to 250 degrees.
Finished chicken wings are crispy, very fragrant and tasty in appearance. Take them out of the oven and serve.
Step 4: Serve the chicken wings in soy sauce.
Chicken wings in soy sauce should be served immediately after cooking, remove them from the oven, arrange them in portions or in one common plate and call everyone to the table. As a side dish, everything is the same as that usually served with chicken, that is, rice, pasta, mashed potatoes or a salad of fresh vegetables. But you can serve the wings as an appetizer by offering them several sauces of different types.
The chicken wings cooked according to this recipe are very tasty, and they look delicious!
Enjoy your meal!
- Also, chicken wings can be added with chopped cloves of garlic. Add them to the soy sauce marinade.
- In addition to curry, you can add any seasoning suitable for chicken to soy sauce.
- Before pickling and baking, chicken wings can be divided into joints into three parts.